World Tuna Day

In the past, rising global demand for tuna put growing pressure on fisheries. In regions where management systems were fragmented or insufficient, this led to overfishing of some tuna stocks. However, since the United Nations General Assembly designated May 2nd as World Tuna Day nine years ago to highlight the importance of responsible tuna fishing , significant progress has been made: In 2017, only 75% of the tuna catch came from healthy stocks free of overfishing; Today, it is estimated that 99% of commercial tuna catches come from stocks that are scientifically assessed to be biologically sustainable. For instance, Atlantic Bluefin tuna, once absent, are now common again in southern England and Ireland. This recovery is thanks to coordinated efforts by governments through the five tuna regional fisheries management organizations . Their success stems from adopting management procedures. These are rules agreed upon by scientists, managers, and fishers before fishing begins. It i...

Canned tuna has been a great ally in our pantries around the world. Tuna is rich in Omega-3 and it also contains minerals, proteins, and vitamin B12, among other advantages.  From raising awareness to taking action or simply enjoying sustainable tuna , there's plenty you can do to take part this World Tuna Day . Together, we're on a mission to end overfishing - a major global goal enshrined within the UN sustainable development goals . Three things you can do this World Tuna Day... Cook a sustainable tuna recipe Check your cans of tuna Read a tuna fishing story

FORUM : " Tuna Done Right " World Tuna Day 2026 . The MSC's theme for World Tuna Day is Tuna Done Right. Even though World Tuna Day is a global day to protect tuna, there's plenty that can be done locally to support sustainable tuna. Tuna is one of the most widely consumed seafoods in Australia and New Zealand. Choosing sustainably sourced options like those with the MSC blue fish tick is a simple way to support healthy oceans. In Australia and New Zealand, we can enjoy a range of MSC certified sustainable tuna from Skipjack, Albacore and Yellowfin. Over half of the world's skipjack tuna is caught in the Western Central Pacific Ocean and tuna is also caught in Australian and New Zealand waters. We need to conserve our wonderful tuna resources for future generations. Get involved in the conversation with #WorldTunaDay and #BigBlueFuture for the chance to have your post shared to our networks. GET INVOLVED! Cook a sustainable tuna recipe : Celebrate with a dish that...

Tuna is one of the world’s most popular fish – whether in sushi, sandwiches or salads – and it plays a big role in feeding people and supporting ocean health. That’s why World Tuna Day is so important: it’s a chance to recognise how vital tuna is and why choosing sustainably caught tuna matters. Half of the world’s wild tuna catch now comes from fisheries that meet the Marine Stewardship Council’s (MSC) sustainability standard. That means they’re fishing in a way that protects tuna populations, minimises harm to ocean habitats, and helps ensure there’s enough tuna for future generations. The progress we’re seeing today is thanks to over 180 tuna fisheries around the world that are committed to sustainable practices. But that work needs to continue, and World Tuna Day is a great reminder that our everyday choices – like checking for the blue MSC label – really do count. Tuna is being protected through global efforts to ensure it’s fished sustainably: 54% of the global tuna catch is now...

On May 2nd ; The World Tuna Day 2025 will be observed to raise awareness about the importance of tuna conservation and sustainable fishing practices. The day will highlight the vital role tuna plays in global food security, economic development, and marine biodiversity and address the concerns about overexploitation of tuna species.  To participate to the  World Tuna Day , Please Register to the virtual-event!